The One Key Fact You Should Remember About Ultra-Processed Foods
The consumption of large proportions of ultra-processed foods has been linked to poor health outcomes and early death.
Nostalgia is the future of space food
The future of space is changing and space food is changing along with it. A scientist explains how emotions will be crucial for the future of space dining.
What the Food Network can teach men about getting vaccinated
"They don't seek out healthcare unless they absolutely need it."
Look: 3 unexpected creatures solve an Arctic food chain mystery
Atlantic cod at the North Pole? It's more likely than you think.
All 6 Game of the Year nominees as food
G4’s Adam Sessler has the scoop.
7 foods scientifically proven to boost heart health
Leafy greens, lean meats, nuts, and more.
The scientific explanation behind your food cravings
Blame your ancestors.
Harvestella’s mouth-watering food in 10 gorgeous images
Hope you’re not hungry.
These 10 common foods have the smallest environmental impact: study
Your favorite sugary drinks aren’t as bad for the planet as you’d think.
Video: Rivian’s R1T electric pickup has a feature foodies will love
You need to see this thing to believe it!
7 sustainable "future foods" you need to eat
4 things in your fridge that worsen brain health
Scientists debunk the “soy boys” food myth
Don’t blame your “moobs” on soy.
Fast food waste and lithium trash could make big biofuel
Your fast-food habit and smartphone could one day power a plane.
What is artificial banana flavor made of? A food neuroscientist reveals the truth
A tale of two bananas.
High Fat and Sugar Foods May Rewire Your Brain — But You Can Reverse It
It keeps you going for more and more fatty, sugary goodness.
Do oranges prevent colds? A food scientist debunks the Vitamin C remedy
Why do we still believe this?
A food you consume every day is actually a mind-altering substance
Sugar is a drug.
This Simple Science-Backed Trick Will Make Foods Taste Sweeter Than They Are
Can we train our taste buds for health? A neuroscientist explains how genes and diet shape taste.
Are sweeteners worse than sugar? A food chemist debunks a massive diet myth
The amount of energy from food is measured in calories.
Doctor debunks the stomach-churning myth about an “indestructible” food
Can gum really stay in your stomach for 7 years?
Food expiration dates are broken — a microbiologist explains how to fix them
Expiration dates have little to do with when food expires or becomes less safe to eat.
Scientists find chemicals found in plastics served at popular fast-food chains
Researchers are concerned about the amount of plasticizers in popular meals.
10 Essential Food and Elixir Recipes for 'Tears of the Kingdom'
Time for Link to get a stew goin'.
Does turkey make you sleepy? The sneaky truth behind Thanksgiving food comas
Your middle school science teacher lied to you.
The scientific case to abolish fast-food drive-throughs has nothing to do with obesity
This service has become indispensable for many.
Is the raw food diet healthy? A nutritionist debunks the wellness myth
Raw or cooked, just eat some vegetables.
Is food coloring made of bugs? Chemists debunk a common fear
Red colored foods, cosmetics, and even clothes have one thing in common: a tiny bug called cochineal. And it's already a staple of your diet.
Can I feed my pet only dry food? Why the answer is different for cats and dogs
An all-dry food diet may be good for the planet, but is it safe for pets?
These are the three foods that can fuel adult acne — study
Food can lead to clear skin or blemishes, depending on what you choose.