Can you stuff a turkey? Science reveals how to prep this ancient holiday meal
How you make your stuffing may say more about you than you think.
105 years ago, a savvy candy company created the most divisive holiday dish ever
How do you like your yams?
Inside the scientific quest to understand Brussels sprouts
Your feelings about Brussels sprouts may be rooted in your genes.
How Newtonian physics can help make the perfect mashed potatoes
This beloved holiday side dish can get a boost from a basic understanding of Newton’s laws of physics.