The Conversation

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Science

72 Gigabit-Per Second Wi-Fi Is Coming — Is This the Future Of the Internet?

These innovations are set to transform wireless communication.

By Ranjan Singh and The Conversation
Science

The Path To Better Internet Is With Flying Routers — Really

This could enable the entire world to participate fully in the digital age.

By Mohamed-Slim Alouini, Mariette DiChristina and The Conversation
Science

Ancient Viruses Contain Hidden Secrets About Our Climate’s Past — Here’s What They Reveal

Massive ice structures like glaciers serve as nature’s freezers, archiving detailed records of past climates and ecosystems — including viruses.

By Virginia Rich, Matthew Sullivan, Lonnie Thompson, Ellen Mosley-Thompson, Zhi-Ping Zhong and The Conversation
Science

Two Upcoming Climate Phenomena Could Radically Shift the North Atlantic Ocean’s Hot Temperature

La Niña is part of the El Niño–Southern Oscillation, a well-known climate phenomenon that has widespread effects on climate and weather around the world.

By Annalisa Bracco, Zachary Handlos and The Conversation
Culture

It’s Not Just You, Political Attacks On Scientific Theories Are Rising

Recent state laws encourage teachers to question established scientific theories, undermining science education by equating them with unproven ideas.

By Ryan Summers and The Conversation
Science

The Science Behind Mental Imagery Hints At The Secret To Athletic Success

Not everyone has a strong sense of mental imagery — and those that do have clear advantages.

By Lynne Gauthier, Jiabin Shen and The Conversation
Science

What is Actually Happening to Antarctica’s ‘Doomsday Glacier?’ — A New Study Offers An Entirely New Perspective

What we are seeing with Thwaites Glacier right now is a disaster in slow motion.

By Mathieu Morlighem and The Conversation
Health

Scientists Studying Aging Are Finally Zeroing In On What Actually Triggers Age-Related Diseases

Does aging cause metabolic decline, or does metabolic disruption accelerate aging? Or both?

By Melanie R. McReynolds and The Conversation
Health

Brain-Computer Interfaces Could Get A Significant Boost From AI

Recently, researchers have begun developing speech brain-computer interfaces to restore communication for people who cannot speak.

By Nicholas Card and The Conversation
Science

Astronomers Simulated How A Supermassive Black Hole Annihilates A Star — And It Is A Must-See

Researchers produced the most detailed simulations to date of how this process evolves over the span of a year.

By Daniel Price and The Conversation
Health

No, Full-Body Scans Aren’t Harmless — And Aren’t Even Usually Helpful

Why not get an MRI to see if something is wrong? The reasons are many — and serious.

By Adam Taylor and The Conversation
Health

Drinking Before Conception May Accelerate Aging — In the Next Generation

Recently research shows that chronic alcohol use from both parents has serious hidden effects.

By Michael Golding and The Conversation
Science

This Piece of Coral In Fiji Is 600 Years Old — What It Reveals About Our Climate’s Future Is Nerve-Wracking

This coral record runs for 627 years and can tell us what the sea temperature was around Fiji between the years 1370 and 1997.

By Juan Pablo D'Olivo, Ariaan Purich, Jens Zinke and The Conversation
Science

Ancient Civilizations Used These Simple Measures to Cool Cities Down — Why Can’t We Do the Same?

People have recognized the power of cities to heat themselves up and cool themselves for centuries.

By Brian Stone Jr. and The Conversation
Science

This Victorian-Era Technology Is Still Astonishingly Accurate At Capturing Weather

The Stevenson screen was a masterful innovation.

By Giles Harrison and The Conversation
Science

Being Stranded In Space Could Upend Starliner Astronauts’ Perception of Time

Two astronauts marooned in space may sound like the plot of a Hollywood blockbuster, but for two Nasa crew members, it is now a reality.

By Ruth Ogden, Daniel Eduardo Vigo and The Conversation
Science

There’s A Fungus Slowly Devastating Bananas Worldwide and Researchers Aren’t Sure How To Stop It

Did you know that the bananas you eat today are not the same type as the ones people were eating a few generations ago?

By Li-Jun Ma and The Conversation
Health

The Connection Between Diet and Mood Disorders Is Growing Stronger — Here’s What Researchers Know

The proverbial “sugar high” that follows the ingestion of a sweet treat is a familiar example of the potentially positive effects of food on mood.

By Mary Scourboutakos and The Conversation
Health

This Common Parasite May Hold The Secret To Curing Troubling Brain Diseases

The brain is very picky about what it lets in, including many drugs.

By Bill Sullivan and The Conversation
Science

This Is What Happens To Trees When They Take In Excess CO2

Oak trees accumulate more wood when there is more carbon dioxide (CO₂) in the atmosphere.

By Rob MacKenzie, Richard Norby and The Conversation